How Many Calories in a Beef Green Chile Burrito

Beef & bean green chile burrito, beef & bean green chile by SAN LUIS
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Nutrition Facts Portion Size 227 g Amount Per Portion 461 Calories % Daily Value * Total Fat 11g 14 %    Saturated Fat 5g 25 % Cholesterol 25mg 8 % Sodium 1239mg 54 % Total Carbohydrate 71g 26 %    Dietary Fiber 5g 18 %    Sugar 5g Protein 18g 36 % Calcium 95mg 7 % Iron 6mg 33 % Potassium 363mg 8 % * The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.		Share by URL Add to comparison ⓘ Add to recipe ⓘ Download spreadsheet (CSV) Print page 🖶 Badges: low fat
Beef & bean green chile burrito, beef & bean green chile by SAN LUIS nutrition facts and analysis per 1 burrito (227.0 g)
Minerals Nutrient Amount DV Calcium, Ca 95.34 mg 7 % Iron, Fe 5.99 mg 33 % Potassium, K 363.20 mg 8 % Sodium, Na 1239.42 mg 54 % Proteins and Aminoacids Nutrient Amount DV Protein 18.00 g 36 %		Carbohydrates Nutrient Amount DV Carbohydrate 71.01 g 26 %   Fiber 4.99 g 18 %   Sugars 4.99 g     Sugars, added 2.95 g   Net carbs 66.02 g Fats and Fatty Acids Nutrient Amount DV Fat 11.009 g 14 %   Saturated fatty acids 4.994 g 25 %   Fatty acids, total trans 0.000 g Sterols Nutrient Amount DV Cholesterol 24.97 mg 8 %
Ingredients Filling [beef burrito filling (ground beef, tomatoes (vine-ripened fresh tomatoes, salt, calcium chloride and citric acid), diced jalapenos (jalapeno peppers, water, salt, vinegar, calcium chloride, sodium benzoate), seasoning (salt, spices, onions and garlic powder, hydrolyzed soy protein), water, cilantro, onions, garlic powder, salt) Pinto beans (pinto beans, water, salt, calcium disodum edta to promote color retention and calcium chloride added as firming agent) Tomatillo salsa (tomatillos, serrano peppers, poblano peppers, onions, roasted corn, habanero pepper, cilantro, olive oil, salt, garlic, lime juice, starch, cumin, natural & artificial flavor) Green chiles Roasted corn Corn starch Diced jalapeno peppers (jalapeno peppers, water, vinegar, salt, calcium chloride) Garlic powder] Tortilla [unbleached enriched flour (wheat flour, niacin, reduced iron thiamine mononitrate, riboflavin, folic acid) Water Vegetable shortening (palm oil with monoglycerides) Sugar Salt Sodium bicarbonate Sodium aluminum phosphate Potassium sorbate (preservative) Fumaric acid Mono & diglycerides Calcium propionate (preservative) Dough conditioner (sodium metabisulfite)
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Beef & bean green chile burrito, beef & bean green chile by SAN LUIS contains 461 calories per 227 g serving. This serving contains 11 g of fat, 18 g of protein and 71 g of carbohydrate. The latter is 5 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Beef & bean green chile burrito, beef & bean green chile by SAN LUIS contains 5 g of saturated fat and 25 mg of cholesterol per serving. 227 g of Beef & bean green chile burrito, beef & bean green chile by SAN LUIS contains IU vitamin A, mg of vitamin C and mcg of vitamin D as well as 5.99 mg of iron, 95.34 mg of calcium and 363 mg of potassium. Beef & bean green chile burrito, beef & bean green chile by SAN LUIS belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 041433029299.
Food properties Source USDA Branded foods Category Frozen Dinners & Entrees Brand SAN LUIS

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Source: https://www.nutritionvalue.org/Beef_%26_bean_green_chile_burrito%2C_beef_%26_bean_green_chile_by_SAN_LUIS_708270_nutritional_value.html

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